Season to taste with salt and pepper. When hot, add the sausage, breaking it up with a wooden spoon until it starts to brown, about five minutes. How do you make this lentil soup with kale recipe? Creamy Tortellini, Sausage, and Kale Soup Buitoni chicken broth, Buitoni Alfredo Sauce, diced tomatoes, Italian sausage and 12 more Spicy Kale Soup … This recipe, adapted from “The Alaska from Scratch” Cookbook," by Maya Wilson, transforms a brothy Add the onion, celery, carrots, first two garlic cloves, a pinch of salt, and if you like your soup spicy, a pinch of red pepper flakes. Spicy chicken, lentil, kale soup instructions. Ingredients. Start by adding about 1 cup of diced ham to the sausage. Instant Pot Lentil Soup with Sausage & Kale comes together quickly with the help of your electric pressure cooker.It’s a hearty soup that’s perfect for chilly days. Stir in spinach. Don’t forget to season with salt and pepper too. I think I’ve found the perfect soup to make for the event – Instant Pot Lentil Soup with Sausage & Kale. Next, add all the spices and cook for another minute. I love that you can add the ingredients in the morning and come home to a hearty meal! Make it ahead and keep it in the freezer for when you're really busy, but super hungry! This Spicy Sausage, Potato & Kale soup is a simple and delicious dinner perfect for a cold winter's night. To finish off this lentil sausage kale soup I added in a splash of red wine vinegar and some fresh parsley. Add sausage to soup and simmer until vegetables are tender and flavors blend, 10 to 12 minutes. It actually reminds me of kale Portuguese soup, which usually has chourico or linguica (types of Portuguese sausage that are extremely popular where I live) to get that smoky flavor. The time for hearty winter comfort food recipes is here and I can't think of a better one than this hearty Lentil Sausage Soup . It's hearty and full of Italian flavors. Add sausageand cook, breaking up meat witha wooden spoon, until golden brown,about 5 minutes. Spicy chicken, lentil, kale soup instructions Dice all veggies relatively fine, reserving about half of the onion, all of the garlic, all of the peppers, … Add broth, water, and quinoa, and bring to a boil for 5 minutes. Soups, stews, chowders and the like are on my go to list of things to make when we are tired of “regular meals”. Rinse lentils and put in soup pot. You’ll need a good sprinkling of both, but it will depend on the salt content of your chicken stock. Author: The Candid Appetite. Sausage and lentil soup is a the perfect blend of vegetables, Italian sausage and tender lentils that will leave you with a smile when you take a taste. Add kale, cover pot and simmer for 10-15 minutes, until kale is tender and quinoa is cooked. Second time making it and it already smells and tastes delicious. Spicy Italian sausage, hearty beans, creamy butternut squash, and bright green kale are a delicious match made in soup heaven. It helps to brighten up everything at the end. The fact that this soup is loaded in vitamins and nutrients is an added bonus (especially during cold and flu season!) Add in celery and garlic and cook for 2 more mins. Rinse and drain the dry lentils. How to Make Carraba's Sausage Lentil Soup? Not enough. Ladle soup into large bowls and garnish with grated parmesan or a squeeze of lemon. Add sausage and cook another few minutes until warmed through. If you love the Lentil Sausage soup at Carraba's, you can easily make this soup taste similar. Add the remaining ingredients to the pot, bring to a boil, then reduce heat and simmer 1 hour. This warming dish is loaded with cozy ingredients that make any meal feel special! This soup has rustic flavors and is packed full of tummy filling ingredients. Heat olive oil in large soup pot. Once a decent amount of fat has pooled at the bottom of the pot, add the onion and cook for about 5 minutes, or until it begins to brown slightly. A tuscan kale soup with spicy Italian sausage and super fresh ingredients just rocks my world. Remember when I mentioned in this post about wanting to host a Soup Swap Party? The Best Spicy Kale Soup Recipes on Yummly Kale Soup, Kale Soup, Kickin' Sausage And Kale Soup. In a large dutch oven set over medium heat, add olive oil and sausage and cook until fat begins to render, about 3 minutes. 2. ), this version can be on your table in around an hour and makes enough to feed your family for a whole week. This is one of my favorite soup recipes. This Healthy Lentil Sausage Kale Soup recipe is easy to make and perfect for a cold winter night! Step 1. Serves: 4 to 6 servings. Hearty Sausage and Kale Soup with a hint of cheesy goodness. A soup-making tip I’ve learned over my years as a personal chef: Let the soup “rest” approximately 15 to 20 before serving. Kale, Lentil and Sausage Slow Cooker Soup is a hearty, healthy, delicious, and most importantly easy dinner! This comforting lentil, kale, and Italian sausage soup, with just a hint of garam masala, is great for cold winter days. Add onion, carrot, garlic, and sausage to the pot, Saute for 8 minutes, stirring often. Method. Slice the sausage links into coin shapes (if necessary put the sausage links in the freezer for about 20 minutes before slicing to make them easier to cut into discs). The Best Spicy Kale Soup Recipes on Yummly Kale Soup, Kale Soup, Kickin' Sausage And Kale Soup. Simply throw the ingredients in your slow cooker, turn on, and dinner is ready to serve when you get home. You should print out this tuscan kale recipe and try it tonight!This tuscan kale soup recipe is: Gluten Free, Paleo, Low Carb and wonderfully delicious. The smoked paprika gives it that “sausage” taste but with no meat. Add in onion and cook for 3-5 mins or until translucent. It isn’t satisfied until all the right ingredients are incorporated… Onions and garlic for depth of flavor. quarter mushrooms. Rating: 3 stars 426 Ratings. Add olive oil to a large stock pot and bring to medium heat. Slow Cooker Lentil Soup. One of my favorite slow cooker, cold weather soups is Kale, Lentil, and Sausage Slow Cooker Soup. Sausage, Lentil, and Kale Soup Sausage, Lentil, and Kale Soup. This lentil sausage kale soup recipe is a great choice for your craving for lentil kale soup. To make the lentil soup, saute the onion, garlic, celery and carrot in olive oil over low to medium heat for 10 minutes until soft. This comforting lentil, kale, and Italian sausage soup, with just a hint of garam masala, is great for cold winter days. Stay well and enjoy this delicious, hearty Sausage and Lentil Soup with Kale! Dice all veggies relatively fine, reserving about half of the onion, all of the garlic, all of the peppers, and making a mirepoix with what's left. It’s going to be unbearably hot anyway, so let those flavors meld and get to know each other a little bit. Break up the sausage into small bits as it cooks. This hearty Italian sausage lentil soup is filled with tender carrots, fire roasted diced tomatoes, spinach and garlic. Add all the other ingredients except for lemon juice, and stir well. Sausage and Kale Soup is a greedy kind of soup, as all good soups should be. Ideal for prepping ahead, it tastes even better the next day or two. On the stove: Heat 1/4 cup olive oil (enough to generously coat bottom of pot) in a large pot on medium to medium-high heat. Coming in at a close second to the Carrabba’s original (or it may even be better! Make an extra spicy soup by adding a couple of fresh chopped jalapenos instead of the bell pepper. Love this soup! Stir occasionally. 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