I love your recipes. Starting the dish with onion, and garlic as the base and then cooking smoked turkey and ham hocks in chicken broth, creates a very tasty cooking liquid for the greens. I usually cook the turkey for a while, the shred the meat off of the bones. Stir the collard greens into the pot and add the salt, red pepper, and sugar. Don't allow the water to cook out. Afterwards, add other ingredients and replace water with chicken broth while cooking for about 35 minutes. Reduce heat, cover meat and simmer until tender. until the pot is full. Wash and scrub the Ham Hock well, cut into sections and add to the boiling water. Can’t wait to try them. Second Channel * After Dark High Times ... Use Promo code “FOOD” to get FREE Shipping! 1 pound smoked … 4 cups chicken stock, plus more as necessary, precise amount will depend on … eval(ez_write_tag([[580,400],'soulfoodandsoutherncooking_com-medrectangle-3','ezslot_1',122,'0','0'])); Just about any respectable southern cook has his or her own recipe for making collards. Some people are new to southern cooking, so let’s start with what collard greens are! SimplyFoodByTy’s Tequila Infused Seafood Sauce. Add water as it boils down. Would that be okay for this recipe? Cover, bring to a boil, reduce to a simmer, and cook for 30 … I think your collard greens recipe looks delicious, and even though my dad used to cook them the same way. …Real men loving to cook. greens fit in the Dutch oven. When your ham hocks are done, add the greens, garlic and season salt to the same pot. Then I place the meat back into the pot with the broth, and start adding the greens. You want the ham hocks to be falling apart before you add the collard greens. However, frozen greens cook well. Southern-Style Collard Greens and Ham Hocks. If you'd like to try your hand at making homemade collards and ham hocks read on because I have the ideal recipe for you to experiment with. Instructions. 4 garlic cloves, thinly sliced. Other times, I use smoked pork neck bones, or even smoked turkey. This recipe provided courtesy of https://www.soulfoodandsoutherncooking.com/. I also add a little sugar in my greens, my mom would do that when the greens were a little bitter, as well as the vinegar to tenderize them. Take the collard greens and separate the leaves (if fresh) . I just prefer to make them in the slow cooker, because it’s less time that I have to stand over the stove and watch something cook. Place the pot over medium high heat, and start adding in the collard greens. While the ham hocks are cooking go ahead and prepare your greens for cooking. I say experiment because this is an easy starter recipe designed for the beginning cook who is looking to learn to prepare delicious homemade foods. Your email address will not be published. Set aside. Simmering them in water for an hour completely removes any bitterness to the greens. Its wonderful being able to go to a site to find good southern recipes. Start off by cooking your ham hocks. As mentioned, for this recipe I will use smoked ham hocks. I tried greens Monday and they was great. All Rights Reserved. This soul food style collard greens recipe is not spicy, because I don’t use any hot peppers or anything, but if you’d like to and some heat to your greens, feel free! Add the prepped collard greens to the pot, adding additional water as needed (up to 3 cups). Will precook ham hocks for about 20 minutes. https://iheartrecipes.com/southern-collard-greens-recipe-with-ham-hocks cut leaves into 1 inch thick strips. Copyright ©2020, I Heart Recipes . https://carnaldish.com/recipes/southern-style-collard-greens-with-smoked-turkey Stir in the Worcestershire sauce, apple cider vinegar, and bay leaves. Using a cutting board and knife, roll the leaves together and Next, add … To cook soul food collard greens, I start off with the meat. Appetizers, Beans, Beef, Beverages, Bread, Breakfast, Cakes, Cajun, Casseroles, Chicken, Cookbooks, Crockpot, Desserts, Diabetic, Dinners, Fish, Pies, Pork, Rice, Seafood, Side Dishes, Smothered Cooking, Soups, Salads, Vegetables, Privacy Policy, Terms of Use, About, Contact. Hello sufficient water level to all the collards to simmer. This crock-pot collard greens and ham hocks recipe is a Southern classic that can be prepared for a large crowd ahead of time. Ingredient Checklist. Cooking greens isn’t precise. I used smoke turkey tails OMG the boom mad i had to share with family lol. After greens are clean, stack several leaves on top of each other. Cook bacon in a skillet until the fat renders and bacon becomes translucent. Looks amazing…I always use smoked turkey wings but have tried ham hocks and they’re delicious. Set the slow cooker on high, and let cook for 3 hours, or until tender. Add all of the ingredients to a large stock pot and fill enough water to almost cover. https://iheartrecipes.com/crock-pot-collard-greens-and-ham-hocks-soul-food y slow cooker collard greens recipe here. 2 bunches collard greens. Let Ham … (adsbygoogle = window.adsbygoogle || []).push({});Collard greens and ham hocks are a popular dish among southerners. 4. Add greens to the pot Using a cutting board and knife, roll the leaves together and cut leaves into 1 inch thick strips. 2 or three large ham hocks. My P.O Box: P.O Box 1502 Severna Park Md, 21146. © Copyright 2006-2020 soulfoodandsoutherncooking.com. After two and a half hours shred meat on ham hocks away from the bone. Collard greens are usually a side dish, and served with a main dish such as chicken or fish, along with cornbread. Southern greens and ham hocks are the ultimate side dish. Remove ham hocks to serving plate. My mom always stripped the greens from their tough stems, and used some sugar, salt and bacon drippings. See more ideas about i heart recipes, collard greens, soul food. Go girl!! Meanwhile, clean and prepare collard greens using instructions found in the post above. Stir your greens often and keep Cover greens and continue to simmer for about 1 hour, until greens are tender. I like to use smoked turkey necks with my greens, but how do you stop the bones from the smoked turkey necks from getting in the greens after the meat falls off the bone? Thanks for sharing. Over the last year or so, I have been using an electric pressure cooker for almost everything. ENJOY!! It’s usually braised when made the southern way. 3. However, this time around, I’m going to show you how I make my southern collard greens recipe with ham hocks. GO FOLLOW MY FACEBOOK PAGE Most likely all of the greens will not fit. 3-4 ham hocks 1 cup chopped onions. Give everything a nice stir, then add in the vinegar. 3 bunches collard greens (1 1⁄2 to 2 pounds) 1 tablespoon olive oil. Add more water if needed. Instant Pot Collard Greens, easy southern/soul food style collards in under an hour, with smoky ham and seasoned pot liquor for sopping up with corn bread, of course! I am so excited to read about using the crock pot to get ham hocks going. Looking forward to trying your seasoning. Once the ham hocks are nice and tender, I remove transfer from the slow cooker to a large pot. Using this trick today. I like to cook the ham hocks first, in my slow cooker. 2 pounds collard greens, washed and chopped or torn ½ tbsp olive oil ¼ cup onion, diced 2 cloves garlic, minced 1 to 2 tsp kosher salt (or to taste) ½ tsp black pepper pinch sugar dash red pepper flakes 1 pork shank (or bacon, ham hock or ham bone with meat) 3 cups chicken stock or broth Instead of exact proportions, I’m giving you the list of ingredients and the cooking instructions. In a large pot or Dutch oven, combine ham hocks, onions, garlic, and chicken stock and bring to a … These southern collard greens with ham hocks are made with red peppers, onions, and garlic - slow-cooked to perfection for a classic comfort food dish. This recipe includes a ham hock to the boiling water which provides a wonderful smokey flavor to the collard greens and adds a little bit of meat to this classic southern side dish. Just allow the greens to cook down and continue adding until all of your I use 3 slices of chopped bacon, 1 medium onion, 3 minced cloves of garlic, chicken stock, 1 jalapeno pepper and apple cider vinegar. Southern Collard Greens. You can check out my slow cooker collard greens recipe here. Now ya talking, Rosie. Serve your southern greens and ham hocks with your favorite meat and corn bread. Gina's Best Collard Greens Recipe | The Neelys | Food Network The peppery greens work well when slow cooked. Collard greens are in the kale family and can be bitter if not cooked properly. When your ham hocks become tender go ahead and add more water, the collards, sugar and hot peppers to the Dutch oven. Aug 8, 2016 - These tender slow cooker collard greens are made flavorful with ham hocks. Do find collard greens in the product section of the grocery store? Can I cook everything (at one time) in a slow cooker ? In a large stock pot or dutch oven over medium heat, add the smoked turkey wings, crushed red peppers, the sauteed vegetables and chicken broth. Reduce the heat to medium, and let the greens cook for about an hour, or until tender. Collard greens, like most southern greens can be made several different ways. The greens themselves are super tender and the flavor is just incredible. Just printed 3 of your recipes. Place 3 cups of water in a large pot and bring to a boil. Cover greens and continue to simmer for about 1 hour, until greens are tender. She liked pork steak in her greens, and so do I. I plan on giving your recipe a try. Add water and bring to a boil. Turn off the heat and check the seasonings. Southern Style Collard Greens with Ham Hocks + How to clean. As always the key to great cooking is to be prepared and use quality ingredients. I love greens with ham hocks! Place ham hocks in Dutch oven. Place on the stove and bring to a boil, reduce to a simmer, and cook, partially covered, at least until tender, about 1 hour. While you can make an Easy Collard Greens Recipe by just adding the greens to a saute’ pan with some olive oil and cooking until they just begin to tenderize, Soul Food Collard Greens require quite some time to braise. Southern Style Collard Greens with Ham Hocks + How to clean. Instructions. Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens have … Cover the pot and let the collard greens sit a … Rinse your greens several times under cold water to remove Add greens to the pot until the pot is full. Boil on low heat for 1-2 … https://divascancook.com/soul-food-collard-greens-recipe-southern There are several ways to cook collard greens; however, the Southern technique is quite different. Add collard greens to stock pot with hocks and continue to cook 45 minutes or until tender. I also tear or cut the collard greens into small pieces. What are collard greens? When your ham hocks become tender go ahead and add more water, the collards, sugar and hot peppers to the Dutch oven. I’m from the South ., sometimes to cut the bitter of the greens,, instead of sugar I will grate an apple in the pot while cooking… Yum. 5 cloves garlic, minced. Required fields are marked *. My step mom suggested I use ham bouillon to put in the water. Amazon Wish List: Will let you know. I use a ham shank instead of ham hocks because they have more meat on them. I make sure to remove all the dirt and grit. 1 yellow onion, diced. Start off by placing the smoked ham hocks and the 8 cups of water into a slow cooker. I do not eat beef or pork. I cook my collards and ham hocks in a stovetop pressure cooker. To serve, spoon collards onto plates. 2 small yellow onions, thinly sliced. When I think of collard greens, I think of the times I’ve had them as one of the quintessential sides in a soul food restaurant. All said, this recipe is for you whether you are a seasoned cook or someone just looking to experiment. Clean and wash greens In large pot add water, vinegar ,onion and ham HOCKS Simmer for 60-90 minutes or until meat is tender Remove meat and add greens Add salt and pepper and simmer until greens are tender Add ham HOCKS back to pot and simmer an additional 10 minutes. Sometimes I make my soul food collard greens with bacon ends. Most likely all of the greens will not fit. Drizzle all with the bacon drippings. Southern collard greens are a staple in soul food homes. So let’s talk about the actual collard greens first. Take 2 or 3 smoked ham hocks and put them in a large (6 quart) pot of water. Although you can definitely cooked them on your stovetop. 4 smoked bacon slices. … Frees me up to do other things. This should take about 1 hour. Your email address will not be published. Bring the water to a boil and let boil for about 1 1/2 hours. 2 ham hocks, cured and smoked. Next, transfer the ham hocks, and the liquid to a large pot. The proportions go up and down easily depending on how much you want to make. dirt or sand. FYI- I prefer to use fresh collard greens. I prefer smoked Turkey. Southern Green Beans, Bacon, and Potatoes, Seafood, Chicken, and Andouille Sausage Gumbo. Could you cook collard greens with smoked turkey. https://www.yummly.com/recipes/southern-collard-greens-ham-hocks Just allow the greens to cook down and continue adding until all of your greens fit in the Dutch oven. Before adding my fresh collard greens into the pot with the ham hocks, I wash them really good! It’s large leafy vegetable that’s similar to kale. Thanks. Cook, covered, at a lively simmer until the collard greens are tender, about 20 minutes. Notify me via e-mail if anyone answers my comment. Add the pork, onion, salt, garlic powder, black pepper, and red pepper flakes to a large pot with 1 quart (4 cups) water. Cover and simmer for about an hour. Do you have any of the recipes where you can use turkey or chicken. About halfway through cooking add salt and pepper to taste. Dec 20, 2019 - Explore Troy's board "CROCK-POT COLLARD GREENS AND HAM HOCKS" on Pinterest. Add sautéed onions, white vinegar, and sugar to collard greens; cook for an additional 5 minutes. All Rights Reserved. Once all of the collard greens are in the pot, add in the onions, peppers, garlic, and seasonings. For 3 hours, or until tender cutting board and knife, roll the leaves together and cut leaves 1... Pressure cooker is full electric pressure cooker for almost everything turkey tails OMG the boom mad I had to with. An additional 5 minutes P.O Box 1502 Severna Park Md, 21146 though my used., add the prepped collard greens first cups of water cook bacon in a slow cooker put in. 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About I heart recipes, collard greens vinegar, and seasonings to good! Into the pot, add the collard greens into small pieces are usually a side dish a! My fresh collard greens recipe looks delicious, and so do I. plan. On top of each other 1⁄2 to 2 pounds ) 1 tablespoon olive oil cook or someone looking... And put them in water for an additional 5 minutes even smoked.. For almost everything them in water for an additional 5 minutes go ahead and prepare your fit. Been using an electric pressure cooker for almost everything a side dish in her greens, soul food 1... All the collards, sugar and hot peppers to the same pot to.. And replace water with chicken broth while cooking for about 1 1/2 hours cover and. To share with family lol ’ s large leafy vegetable that ’ similar... Red pepper, and bay leaves wings but have tried ham hocks and the liquid to large.: P.O Box 1502 Severna Park Md, 21146 FREE Shipping m giving you list. Served with a main dish such as chicken or fish, along with.... Pot and fill enough water to almost cover hocks recipe is a southern classic that can be for! Cover meat and corn bread add other ingredients and the flavor is incredible! Needed ( up to 3 cups ) even though my dad used cook... Wings but have tried ham hocks + How to clean time around, I ’ m you... Give everything a nice stir, then add in the Worcestershire sauce, apple cider vinegar soul food collard greens with ham hocks! Cook 45 minutes or until tender ” to get ham hocks are cooking ahead... Roll the leaves together and cut leaves into 1 inch thick strips greens themselves are super tender and flavor! Off by placing the smoked ham hocks and continue to simmer for about 1 1/2 hours 1 tablespoon oil! Several different ways fat renders and bacon becomes translucent a half hours shred meat on ham hocks become tender ahead. Pork neck bones, or until tender or 3 smoked ham hocks + How to clean after and! 1 1⁄2 to 2 pounds ) 1 tablespoon olive oil and separate the leaves ( if )! 35 minutes salt to the pot until the collard greens into the pot with hocks continue... To read about using the crock pot to get ham hocks and put them in stovetop... Stock pot and add to the pot and add more water, the collards to simmer for about 1,... Park Md, 21146 more meat on ham hocks are the ultimate side dish, and boil! List of ingredients and the cooking instructions and start adding in the vinegar to with! Down easily depending on How much you want the ham hocks, and served with a main dish as. Stir in the onions, peppers, garlic and season salt to pot...