DH's family would go there after church on Sunday … Sauté onion, bell pepper, and celery in butter until translucent. Drain and place in saucepan. Place in a greased casserole, top with grated cheese and bake in a 350 degree oven until golden brown. When I was young and Dad travelled a lot, Mom would take us there once or twice a week. Many years ago in Texas there was a cafeteria chain called Wyatt’s. Drain and boil in fresh water until tender. Cover with foil, and put into pre-heated 350 degree oven for 30 minutes. Mix the bread crumbs, eggplant and sauteed vegetables. Franke’s has received praise in local, regional, and national media, including the Zagat … The secret, the Wyatt's experts say, is in soaking the eggplant … Place the mixture into a 2 quart baking dish that has been sprayed with non-stick cooking spray, cover and bake at 350 degrees for 30 to 40 minutes. Every spring and fall, he had a beautiful garden and I saw him as I ferried the kids to and … If you did salt and soak the eggplant, no salt in the water is necessary. Saving energy = saving money!). Preheat oven to 350 degrees F. Saute onion, bell pepper and celery in butter and combine with eggplant. peel eggplant, cut into 1/2 inch slices. Layer eggplant mixture, crumbs, and salt and pepper in casserole, ending with cracker crumbs. The eggplant casserole and egg custard pie are local favorites, in addition to a sweet coleslaw and full array of desserts such as pie and strawberry shortcake. Add all other ingredients, mixing by hand. There was a gentleman from southern LA who lives several blocks from here. I'm not much of an eggplant fan, but I loved this. If you didn’t salt the eggplant beforehand, salt the water you’re simmering in. Get full Wyatt Cafeteria's Baked Eggplant (Aubergine) Recipe ingredients, how-to directions, calories and nutrition review. drain well and mash. Add eggplant, tomato, salt, pepper, garlic powder, corn, margarine and saute another 5-7 minutes. Drain the eggplant, reserving the water for later. bowl. Add first onion to skillet and saute about 5 minutes on med-low. Baked Eggplant Casserole (like Wyatt's Cafeteria) 3 eggplant, peeled sliced; boiled, then mashed 1 cup celery 1 cup bell pepper 1cup onion bread crumbs salt, pepper, and sage, to taste Chop celery, bell pepper, and onion medium-fine. Simmer the cubed eggplant in water until tender. Check out the best in eggplant casserole. Hope you enjoy it as … Saute onion, bell pepper and celery in butter and combine with eggplant. You want to dry it—not toast it! Put in a greased 1-1/2 qt. eggplant, peeled and cut into 1 inch cubes and 13 More eggplant, peeled and cut into 1 inch cubes, dried breadcrumbs (i use as did my mother-in-law a herbed stuffing mix), canned evaporated milk, whole milk, butter, melted, chopped onion, chopped green pepper, chopped celery, eggs, slightly beaten, chopped pimiento, … Soak the bread crumbs in one small can of evaporated milk plus a 1/4 c. milk. * peel it, slice it into 1/2 inch rounds & soak in water for at least a couple of hours or overnight (takes out bitterness) If you ever ate at a Wyatts Cafeteria, this is a clone of an eggplant stuffing they used to serve all the time. Cook in boiling, salted water for 20 minutes. Southern Eggplant Casserole is a delicious way to enjoy fresh garden vegetables. Rate this Wyatt Cafeteria's Baked Eggplant (Aubergine) recipe with 1 lb eggplant, peeled and cut into 1 inch cubes, 1/2 lb dried breadcrumbs (i use as did my mother-in-law a herbed stuffing mix), 1/2 cup … Drain eggplant and place in pan. Peel and cut eggplant into large pieces. Notify me of follow-up comments by email. Sauté onions, green peppers, and celery in melted butter for about 15 minutes or until tender. Bake at 350 degrees for 30 minutes. Preheat oven to 350 (just turn up the oven you used for the bread. Cut peeled eggplant into 1 inch cubes and soak in salt water in refrigerator overnight (or at least 6 hours). Total Carbohydrate And it’s still awesome.  No, that’s a soft-sell.  To be honest it’s just freakin’ wonderful.  Your family will love it as much as mine does! Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). Boil in a large stockpot until tender. And their pecan pie, same deal... 2011-08-02 #7. A few months ago, I found this. Saute the green pepper, onion and celery in the butter. Soak the bread crumbs in milk. CM. DH's family would go there after church on Sunday and his mother would get baked eggplant. Drain and place in medium saucepan. Season ground meat with Creole seasoning, onion and garlic powder to taste and brown until completely cooked. I thought the recipe was lost, but recently, I came across their original recipe in my grandmother’s recipe box, and I’ve updated it just a bit. Course/Dish: Vegetables Side Casseroles. Your email address will not be published. Drain the eggplant & chop into cubes. Combine vegetables and bread crumbs. Cover with water and simmer until tender. Drain and place in saucepan. (But it was served hot and that’d burn your “gingerbread,” so…..). Combine cheese, onion, celery, egg, parsley, and green pepper with eggplant. Must be something about Cajuns who garden. Mix the eggplant *with* any un-absorbed milk, sautéed vegetables, eggs, and spices in a buttered or greased 9 X 13 casserole (or any 2 quart or larger) dish. Trusted Results with Luby s eggplant casserole. Hope you enjoy it as much as we do. Place in greased casserole dish. View Profile View Forum Posts … Soak eggplant pieces in salted water for 4 hours if you can. Blend well. Step 4. Love it! Top with grated cheese and bake at 350 degrees until golden brown. Cover with water and simmer until tender. I love eggplants also and still use the old Wyatts Cafeterial Creole Eggplant Casserole recipe. Dont stuff it in a bird! Add the eggs, pimiento, and seasonings; mix thoroughly. Wyatt's Cafeteria Eggplant Dressing. It was wonderful—great food, excellent quality, low prices (which probably explains why they went out of business). cook in boiling, salted water for : 20 minutes. Cover with water and simmer until tender. grated, SHARP, cheddar cheese + 1/2 cup for topping if desired 1 cup cracker or bread crumbs 1/4 stick (2 TBSP) softened butter or margarine 1 TBSP baking powder salt … Pour into a greased casserole dish, about 1 1/2 qt. preheat oven to 350 degrees f. saute onion, bell pepper and celery in butter and combine with eggplant. This is a recipe for some serious Greek comfort food! Cook, stirring once, in the … Beat eggplant with mixer in med. Return, uncovered, … Cover with foil, and put into pre-heated 350 degree oven for 30 minutes. Wyatt Cafeteria's Eggplant Casserole For the longest time, this was my favorite dish. Step 2. (4/23/2018), QUARANTINE DOESN’T MEAN UGLY WITH A CAPITAL “EWWWWW!”, 1 ½ lb eggplant, peeled and cut into 1 inch cubes (yes, please, PEEL it! This casserole was one of their popular items. Wyatt's Baked Eggplant Casserole, Side Dishes, Vegetables. Cover with water and simmer until tender. Soak the eggplant cubes in salt water in refrigerator overnight or a minimum of six hours. Mix the breadcrumbs, eggplant and sauteed vegetables together. There was once a cafeteria in Texas called Wyatts Cafeteria. via Flickr: John Tornow by Rachel Miller, NewsCastic If you’ve lived in DFW for most of your life, then you’ve noticed how many places have come and gone. Saute vegetables in 3 T. butter until tender. Wyatt's was a popular, Texas based chain of cafeterias which are all closed now. ), 1⁄2 lb King’s Hawaiian Bread, dried or toasted and chopped fine, ½ cup chopped pimiento (finely chopped jarred roasted red bell pepper works just as well). It sure tastes the same. Peel eggplant, cut into 1/2 inch slices. Serves 4. until they’re tender, about 12 minutes. Add some eggplant and you've got an insanely good combo. I would love to have the recipe for the squash casserole at S&S Cafeteria. size; Cover top with thin tomato slices, and grated cheese (cheddar, velveeta, whatever you like.) All rights reserved. Combine the cooked eggplant, bread crumbs and sauteed vegetables. Cover with water and simmer until tender. Drain well and mash. Step 3. casserole … And I got the same thing, every single time—two devilled eggs, a blueberry muffin, chicken-fried steak, and Wyatt’s signature Eggplant Casserole. If appropriate, please select a message description; This message includes a recipe that I have not made Recipe: will appear as the first word of the title This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title This message is … That casserole was AMAZEBALLS. casserole and top with remaining cheese. Remove cover, top with grated cheese and return to oven last 5 minutes of cooking. Melt the butter in a pan, and slowly sauté the onions, celery, and pepper (the ‘Holy Trinity’ of Cajun cooking!) Ready for takeoff—let’s go somewhere, dammit! #greek #moussaka. Apr 24, 2020 - Explore Linda Lockerman's board "S & S Cafeteria Recipe", followed by 300 people on Pinterest. About Wyatt's Cafeteria Eggplant. Cut peeled eggplant into 1 inch cubes and soak in salt water in refrigerator overnight (minimum of 6 hours). Creole Eggplant Serves 6-8 1 large eggplant, peeled & diced 1 cup canned tomatoes w/juice 1 small onion, minced (about 3/4 cup) 1 egg, slightly beaten 1/4 lb. Soak the eggplant cubes in salt water in refrigerator overnight or a minimum of six hours. Moussaka is a Greek eggplant casserole filled with layers of eggplant and a warmly spiced meat mixture, all covered in a rich béchamel sauce. Supposedly when they closed, they gave out the recipe, and it was printed in a lot of newspapers. Mix the eggplant *with* any un-absorbed milk, sautéed vegetables, eggs, and spices in a buttered or greased 9 X 13 casserole (or any 2 quart or larger) dish. A wide assortment of fruit salads and fruit juices is also available. Casserole is an easy-to-prep, crowd-pleasing comfort food. Place the eggplant in a medium microwave safe dish. Chop the King’s Hawaiian Bread and leave it out overnight to dry or put it on a pan in a 250 degree oven for about 15 minutes. DH's family would go there after church on Sunday and his mother would get baked eggplant. Cut peeled eggplant into 1 inch cubes and soak in salt water in refrigerator overnight (or at least 6 hours). If you don’t have time, add a teaspoon of sugar to the recipe. Add half of the cheese, the eggs, salt, pepper, sage, pimento and cornbread. add : half of the cheese, the eggs, salt, pepper, sage, pimento and cornbread. Soak bread crumbs in milk. Eggplant and sauteed veggies topped with cheese, eggs, and crumbled cornbread bake together in this down-home, comfort food vegetarian copycat. Your email address will not be published. Add half of the cheese, the eggs, salt, pepper, sage, pimento and cornbread. Method: oven, stovetop Time: Worcestershire Sauce. Then add bread crumbs to tighten it up. Saute then add mashed eggplant. Remove from oven and cover with the wonderful cheeeeeese. When done, remove and either serve to your family or take down to the church social and see who remembers the cafeteria where this dish got its start. Drain and place in saucepan. Boil eggplant until tender; drain well. Remove from oven and cover with the wonderful cheeeeeese. Dice eggplant, onion, and tomato into 1/4-1/2" pieces. Saute onion, green pepper and celery in melted butter for about 15 minutes or until tender. For years she tried to copy the recipe and came very close. Saute the onions, green peppers, and celery in melted butter for about 15 minutes or until tender. Add slightly beaten eggs, salt, pepper, sage, monosodium glutamate and chopped pimento. This recipe is as good as it gets. Wyatts Cafeteria Chicken Fried Steak Does anyone have the recipe for the Chicken Fried Steak from Wyatt's Cafeteria? That's right, you can make your own Worcestershire sauce at home! Saute the onions, green peppers, and celery in melted butter for about 15 minutes or until tender. It was rich, bready, slightly sweet, cheesy, and just so good you wanted to wriggle naked in it! Aug 10, 2014 - There was once a cafeteria in Texas called Wyatts Cafeteria. The original recipe was published in the local paper several years ago. 26.9 g With a cheesy filling and rich, buttery crumb topping, this easy recipe is a satisfying vegetarian dinner or a simple side dish to round out any meal. Cooks.com - Recipe - Wyatt's (Cafeteria) Baked Eggplant. Melt 3 tablespoons of butter, and stir in Rtiz cracker crumbs. Blend well. Soak the dried King’s Bread in the milk. Printable Recipe Card. Soak in salted water in the fridge for several hours or overnight. 7¼ hours | 6½ hours prep SERVES 8 1 lb eggplant, peeled and cut into 1 inch cubes Once we quit going to Wyatts, I looked for it and finally gave up. Required fields are marked *. The original recipe used Wyatt’s day-old rolls, which were a little sweet, so I’ve updated it using King’s Hawaiian Rolls and simplified the rest of the ingredients. See more ideas about cafeteria, recipes, food. Mix the bread crumbs, eggplant and sauteed vegetables. The preparation time includes the soaking time for the eggplant. Add the beaten eggs, salt and pepper. For years she tried to copy the recipe and came very close. 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